Publications
2 shownClimate Change and Food Systems
Food systems contribute 19%–29% of global anthropogenic greenhouse gas (GHG) emissions, releasing 9,800–16,900 megatonnes of carbon dioxide equivalent (MtCO 2 e) in 2008. Agricu...
Frequent Co-Authors
Researcher Info
- h-index
- 2
- Publications
- 2
- Citations
- 11,812
- Institution
- World Wide Fund for Nature
External Links
Impact Metrics
h-index
2
h-index: Number of publications with at least h citations each.