Abstract

Abstract Disturbance of the balance between the production of reactive oxygen species such as superoxide; hydrogen peroxide; hypochlorous acid; hydroxyl, alkoxyl, and peroxyl radicals; and antioxidant defenses against them produces oxidative stress, which amplifies tissue damage by releasing prooxidative forms of reactive iron that are able to drive Fenton chemistry and lipid peroxidation and by eroding away protective sacrificial antioxidants. The body has a hierarchy of defense strategies to deal with oxidative stress within different cellular compartments, and superimposed on these are gene-regulated defenses involving the heat-shock and oxidant stress proteins.

Keywords

Lipid peroxidationChemistryBiochemistryAntioxidant

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Publication Info

Year
1995
Type
article
Volume
41
Issue
12
Pages
1819-1828
Citations
1832
Access
Closed

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Cite This

John M.C. Gutteridge (1995). Lipid peroxidation and antioxidants as biomarkers of tissue damage. Clinical Chemistry , 41 (12) , 1819-1828. https://doi.org/10.1093/clinchem/41.12.1819

Identifiers

DOI
10.1093/clinchem/41.12.1819