Physicochemical, Nutritional, and Antinutritional Characterization of Banana Peels Processed Using Two Drying Methods

Annie Takam Ngouno; Gisèle Limanou; Cédric Kendine Vepowo; Inocent Gouado; Marie‐Louise Scippo; Caroline Douny; Gérard Ngoh−Newilah

doi:10.1021/acsagscitech.5c00359

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Year: 2025
Type: article
Citations: 0
Access: Closed

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APA Style

                            
                                    Annie Takam Ngouno, 
                                
                                    Gisèle Limanou, 
                                
                                    Cédric Kendine Vepowo
                                
                                et al.
                            
                            (2025). 
                            Physicochemical, Nutritional, and Antinutritional Characterization of Banana Peels Processed Using Two Drying Methods. 
                            ACS Agricultural Science & Technology
                            
                            .
                            https://doi.org/10.1021/acsagscitech.5c00359

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DOI: 10.1021/acsagscitech.5c00359