Foodborne Illness Acquired in the United States—Major Pathogens
Estimates of foodborne illness can be used to direct food safety policy and interventions. We used data from active and passive surveillance and other sources to estimate that e...
Publications
2 shownFoodborne Illness Acquired in the United States—Unspecified Agents
Each year, 31 major known pathogens acquired in the United States caused an estimated 9.4 million episodes of foodborne illness. Additional episodes of illness were caused by un...
Frequent Co-Authors
Researcher Info
- h-index
- 2
- Publications
- 2
- Citations
- 8,538
External Links
Identifiers
- ORCID
- 0000-0002-0340-8015
Impact Metrics
h-index
2
h-index: Number of publications with at least h citations each.